© 2021, EATOO
Product of Hong Kong
NOODLES: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (452, 501, 451, 500, 339, 450), Thickener (1400, 401, 412), Antioxidant (307b, 304), Green Tea Powder.
CHILLI SAUCE: Miso Paste (Soya Beans, Rice, Salt), Palm Oil, Soya Sauce (Soya Beans, Wheat, Salt), Flavour and Flavouring (Pork, Chicken), Rice Wine, Soya Beans Oil, Glucose Syrup, Yeast Extracts, Spices, Colour (160c), Milk Protein.
SOUP BASE: Salt, Flavour and Flavouring (Pork), Flavour Enhancer (621, 627, 631), White Sugar, Yeast Extracts, Garlic Powder, Sesame Seeds, Spices, Glucose Syrup, Palm Oil, Dehydrated Green Onion, Thickener (466), Onion Powder, Anticaking Agent (551), Milk Protein.
For allergens, see ingredients in bold.